
HOLIDAY 2025 ORDERS
We have a limited number of roasts still available!
Submit you order using the Form Below, or email to ORDERS@THEFISHHOUSEMV.COM
Call us at 508-693-0055 x3 with questions.
Pickup Dates/Times:
Tue 12/23 10am-5pm | Wed 12/24 10am-4pm
Tue 12/30 10am-5pm | Wed 12/31 10am-4pm
MEAT
- Prime Tenderloin (2lb Min) $90.99/lb
- Prime New York Strip Steak $44.99/lb
- Prime Ribeye Steak $44.99/lb
- Prime Rib, Boneless $44.99/lb
- Prime Rib, Bone-In (3lb Min) $44.99/lb
LOBSTER
- Live Quarters $16.99/lb (free steaming*)
- Live Halves $17.99/lb (free steaming*)
- Live Duces $18.99/lb (free steaming*)
*20% auto gratuity added to steamed lobsters
FRESH FISH (market priced)
- Tuna, #1
- Cod Loins
- Salmon, Faroe Island
- Sea Scallops
- Bay Scallops, Local
- Halibut
- Swordfish
- U/6 Wild Shell-On Shrimp
- Please let us know if you are looking for something else
FROZEN SEAFOOD
- Snow Crab Clusters, Cooked/Frozen $18.99/lb
- Shrimp, 2lb Raw P&D 16/20 count per pound $28.99
- Shrimp, 2lb Raw P&D 8/12 per pound $35.99
- Lobster Meat, 1lb Cooked/Frozen $69.99
- Jonah Crab Leg Meat, 8oz Cooked/Frozen $28.99
LIVE SHELLFISH
- Oysters - Spearpoint, Chilmark $1.75/each
- Littlenecks, Local $8.50/dozen
- Mussels, Maine $7.50/lb
EXTRAS
- Smoked Bluefish $26.00/lb
- Smoked Salmon $32.00/lb
- The Smoked Bluefish Spread $23.00/8oz
- Cooked Cocktail Shrimp $32.99/lb
- The Green Sauce $12.00/8oz
- The Cocktail Sauce $7.50/8oz
- Osetra Caviar $99.99/1oz
- Hackleback Caviar $55.99/1oz
- Jumbo Lump Crabmeat $30.99/8oz
- Lump Crabmeat $16.99/8oz